Hannibal's intimate CASUAL FINE DINING Restaurant, located downtown at 5th and Center streets in historic Hannibal, a 1870 Victorian home. Delicious unique, memorable entrees, from European, Mediterranean to American selections await you. Highest quality, ambiance, music and service in the area!
Exciting and always affordable. Located one block south of the Garden House at Central Park Historic District, 207 N. 5th Street, on Millionaire's Rowe.
You won't be disappointed...in our uninterrupted, unhurried, non-smoking, no deep fat frying environment. High end, casual fine dining. Unbeatble service, untouchable quality in every detail! See our tab above. Hannibal Missouri Restaurant Dining at it's best. Selected Global (and Missouri) wine and beer for your enjoyment. Gay time had by all!
in an 1870 Federal Style Home
Be wined and dined in one of the nation's most historic districts with Global Dining. Extensive menu, Unique Appetizers and Decadent Desserts. Private parties, corporate functions and patio dining with park views
ANTIPASTA (starters) .
Entrées always prepare to order, for total freshness! Enjoy our delicious starters while awaiting your main entrée selections! QUALITY is on our menu! Mediterranean Hummus - creamy, dry roasted, garlic w/roasted red ancient bell peppers mated on mid-eastern pita bread The Danish Royal… All natural, soft, ripened imported Brie cheese w/stone ground crackers and dried fruits Japanese Edamame with key lime and Rock Sea salt…a “natural”! Ulysses - Artisan Pesto made with fresh Basil, Parmesan and Romano cheese, combined w/olive oil, garlic and pine nuts over warmed Rosemary and Sea Salt Focaccia bread Madrid - Hot Pepper Jelly, Cream Cheese w/Sunflower crackers Dolmas Yalandji … Unique, traditional Turkish stuffed grape leaves w/ our homemade yogurt dipping accent sauce Santa Fe Spinach-Artichoke with a creamy blend of Mozzarella, Asiago, Parmesan and Jarlsburg cheeses w/French bread Asst. Sampler of our Mediterranean favorites….
(add sautéed Ck. Breast to salade 6.)
Adana Salade (a Turkish favorite) … fresh cucumber / tomato slices enveloped with a delicately seasoned creamy yogurt sauce LaBinnah Signature … Apples, walnuts, garden greens w/ homemade maple vinaigrette The Trojan.. Feta cheese, olives, tomato, cucumber, carrot w/greens, drizzled with homemade Lemon dressing Garden Side Salad perfect, lite salade served with your entrée
(serviced with a garden veg. and starch of the day) “Grilled, tender, juicy” Taste the Difference! NO steak sauce needed! Local, Missouri Beef. The Absolute Best in the Area, thick, juicy and generous in portion
Cowboy Cut NY Strip.. Black Angus, 14-16 oz. hand carved.
Ranchers Choice.. Tender Rib-eye, 14-16 oz. cut, w/most marbling
The Plaza Our French or Mediterreanean Village styled seasoned LAMB Chop(s). Enjoy their unique and ageless full flavor. Exceptional!
Petite (5oz. Chop) The Ritz (2-5 oz. Chops)
GEMINI baked boneless chicken breast stuffed with fresh spinach, cheeses, mild peppers, exotic seasonings Local favorite! Allow extra preparation time Chicken Florentina Tender, boneless skinless breast of chicken with fresh spinach, mushrooms sautéed in a lemon and white wine AJVAR chicken breast… Boneless w/ puree eggplant, tomato, seasoned peppers, spices; Mediterranean influence CHICAGO oven roasted, boneless chicken breast with a glazed apricot-ginger melody BAYOU CHICKEN … slow cooked, tender with tangy BBQ sauce
Shrimps Istanbul Authentic, exotic mixture of fresh shrimp, tomatoes, garlic, golden raisins, blended spices and a hint of cinnamon! European delight! Purely Garlic Shrimp pan-tossed w/butter and lots of garlic King Salmon … planked with Cucumber – Dill sauce 8+ oz. The Seattle wild, caught Salmon w/compliment of chive and lightly seasoned yogurt topping preferred 8+ oz. Le Poisson de la Salson Fresh herbed tilapia, w/bur Blanc sauce and lemon Creole Tilapia New Orleans traditional seasonings, (spicy) Tilapia Siciliano Pan seared wild Tilapia accompanied w/ fresh tomato, spinach, dash of capers sautéed in lemon-white wine African Peri-Peri an exotic pork cut, with exquisite pepper flavors and spices make this a memorable journey into the flavors of Africa (spicy) AJVAR Pork Delicious tender pork w/puree eggplant, tomato, seasoned peppers, spices; Mediterranean influence New Orleans traditional Creole styled BBQ pork cut (spicy) Queen Victoria - Savory sautéed pork accompanied with fresh blueberries/cranberry chipotle, English favorite
Vege. +D’Aubergine** roasted, ‘sandwiched’ w/the freshest eggplant, baby spinach, tomato, cheeses, herbs **(When in season only- Allow extra preparation time.)
BEVERAGES . DESSERTS
>Fresh Starbuck Brewed Coffee / Selection of Tasteful Teas / Iced brewed tea >Coke, Diet Coke / Mt. Dew / Sprite (no caffeine) >Turkish hand-brewed Kahve >International Lg. 750 ml Bottled On-Table water selections: GLOBAL WINE AND BEER SELECTIONS! DECADENT DESSERT CHOICES! Server will introduce the selection choices, varies nightly! Baklava is a must have! >CONSIDER “LA BINNAH BISTRO “ FOR YOUR NEXT FUNCTION!
>OPEN FOR PRIVATE FUNCTIONS, AFTERNOONS OR EVENINGS. CALL FOR DETAILS
This is only a small portion of menu of our fine dining restaurant in Hannibal, Missouri. Prices are subject to change.
For a fine dining Restaurant in Hannibal, MO (Marion County), LaBinnah Bistro, in Mark Twain's Hometown, has American, Turkish, Italian, Mediterranean Cuisine plus Global foods, steaks, desserts, coffees, teas, entrees, wine, beer and appetizers. Located only three blocks away from Historic Hannibal, Missouri Downtown Area, and the Mississippi River, our Hannibal restaurant is exceptional.
Our fine, dining, restaurant, in Hannibal Missouri has been rated the best place to dine within Hannibal, Missouri restaurants.
* Best Fine Dining Restaurant in Hannibal, Missouri. Please don't forget to have a cup of Turkish Coffee and reflect while listening to our soft music and conversation.